Almond Flour Cheddar Biscuits

Kelsey Bauer & Kylie Truong • July 6, 2021

Low carb breakfast biscuits 

Ingredients: 
  • 8 slices of turkey bacon
  • 2 cups almond flour
  • 1.5 cups shredded cheddar cheese
  • 2 large eggs
  • 1/2 cup heavy whipping cream
  • 2 tbsp butter
  • 1 tsp salt
  • 1 bunch of green onions

Instructions: 
  • preheat oven to 400 F
  • place turkey bacon evenly on lined baking sheet and place in the over for 15min 
  • mix almond flour, cheese, eggs, cream, salt, chopped green onions together
  • dice butter into cubes and chop turkey bacon into small chunks
  • using your fingers, cut butter into batter and add turkey bacon chunks
  • form balls of batter onto lined baking sheet and bake for 20min or until golden brown
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