Almond Flour Cheddar Biscuits
Kelsey Bauer & Kylie Truong • July 6, 2021
Low carb breakfast biscuits
Ingredients:
- 8 slices of turkey bacon
- 2 cups almond flour
- 1.5 cups shredded cheddar cheese
- 2 large eggs
- 1/2 cup heavy whipping cream
- 2 tbsp butter
- 1 tsp salt
- 1 bunch of green onions
Instructions:
- preheat oven to 400 F
- place turkey bacon evenly on lined baking sheet and place in the over for 15min
- mix almond flour, cheese, eggs, cream, salt, chopped green onions together
- dice butter into cubes and chop turkey bacon into small chunks
- using your fingers, cut butter into batter and add turkey bacon chunks
- form balls of batter onto lined baking sheet and bake for 20min or until golden brown
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